Our gastronomic cuisine is composed entirely of fresh, first-rate quality and seasonal products. Our experience, our travels, our cultures and others’ cultures, and the ones we don’t know yet, allow us to offer a flavored cuisine from around the world.

We cook without fuss: our hors d’oeuvres and dishes are fresh, tasty, artisanal and authentic.  We place particular emphasis on working in a friendly atmosphere, with a professional team.

We offer tailor-made menus, even if there are some dishes that we highly recommend. Every catering menu has to be thought and discussed with our clients, according to their expectations, their tastes and depending on how they picture the event

“Above all, our cuisine is our clients’ cuisine: it reflects their soul.” Romina